Over 50 artisan tins from Portugal, Spain and Italy — all in one place. Sardines, mackerel, tuna, octopus, calamari, trout, salmon, shrimp and more, sourced from the world’s best conservas producers. Prices start at $8 CAD with free shipping across Canada on orders over $80.

Wild-caught Portuguese shrimp, hand-packed in spicy olive oil with garlic and chili. Bold, aromatic, and unmistakably Mediterranean — pop the tin open as tapas, toss it through pasta, or pile it onto crusty bread with extra lemon. ABC+ does shrimp the way Portuguese fishermen have been eating them for generations: simple, fiery, and impossible to put down. Ships across Canada.

Spain’s Cantabrian coast is legendary in the tinned fish world. Casa Santona brings tuna ventresca, bonito del norte, razor shells and mussels en escabeche from the fishing village of Santonña — where the anchovy has been king for centuries. Bold, oceanic flavour. Delivered across Canada.

For the ones who like a little heat. Brava sauce sardines, chili mackerel, José Gourmet spiced sardines in tomato, ABC+ shrimp in garlic chili oil and more. Artisan producers who know that spice and quality aren’t mutually exclusive. Ships across Canada.

A lighter take on classic conservas. Sunflower oil keeps the flavour clean and delicate — ideal for those who find olive oil too bold or want a milder pantry staple. Pollastrini di Anzio has been hand-packing Italian sardines on the Adriatic coast since 1903, and their sunflower-oil tin showcases the sardine's gentle, sweet character without any extra weight. A lighter alternative, no compromise on craft. Ships across Canada.

Mediterranean comfort food in a tin. Wild-caught fish slow-simmered in rich tomato sauce — sweet, tangy, and built for crusty bread. Whether it's Nuri's iconic sardines in tomato, José Gourmet's horse mackerel in brava, or ABC+ codfish stew, these tins turn into a full meal with little more than a fork. Hand-packed in Portugal, ready to eat from the tin or warmed on toast. Ships across Canada.